ANALYTISCHE BESTANDDELEN: Eiwit 26,1%, Vetgehalte 13,2%, Ruwe celstof 10,0%, Ruwe as 5,3%, Omega 3-vetzuren 0,7%, Omega 6-vetzuren 2,4%, Calcium 0,86%, Fosfor 0,66%, Natrium 0,27%, Kalium 0,73%, Magnesium 0,13%; per kg: Vitamine A 9.734 IE, Vitamine D3 727 IE, Vitamine E 650 mg, Vitamine C 100 mg, Bèta-caroteen 1,5mg, Taurine 1.011 mg. |